An Interview With Anna Jones – The Modern Cook
Ting Dalton chats to chef and food writer Anna Jones about her new recipe book, motherhood and climate change.
The Tiger who came to Afternoon Tea at The Savoy
We try a tea-time treat at The Savoy based on the much-loved children's book.
June’s restaurant reviews
We check out some foodie hotspots in south west London and Surrey, including Rick Stein, The French Table and the Dining Room at Beaverbrook Hotel
13 of our favourite local markets
A round-up of our favourite local markets in south west London and Surrey
Michelin Star Chef Eric Chavot on Bistro Vadouvan
Michelin star chef Eric Chavot teams up with local restaurateur Durga Misra on Putney’s riverfront
The Roux Spirit
Emily Roux talks to Tina Lofthouse about her new restaurant, life in south west London and being part of the legendary dining dynasty
A New Chapter For Richmond Hill Hotel
Having recently completed a multimillion pound refurbishment programme, Richmond Hill Hotel has begun a brand new chapter making the London suburb a top tourist destination
Cakeology: The Art of Cakes
For the past eight years, Laura George, and her team at Cakeology, have been delighting customers in London with cakes. We talk to the team to find out about the business